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Pipe An Ombre Petal Cake With Ease

The slow, but very much encouraged, ombre invasion has been on our radar for a while now. It’s infiltrated our hairstyles, furniture, walls and cushions, and now it’s set its sights on cake, and we couldn’t be more thrilled! Quite a few how-to piping ideas have graced my (dep ed Natalie, here!) Bloglovin’ recently, but none as simple and as effective as The Hungry Housewife‘s.

  • Pipe An Ombre Petal Cake With Ease
YOU’LL NEED:
    • Crumb coated cake (a cake with the first layer of icing already applied
    • Trapping any wayward crumbs)
    • A piping bag and #12 tip
    • Icing and a small spoon or spatula

    Ever the trailblazer, Leslie made this cake for her son last year and it’s a corker. See, told you it was easy! Head here for the tutorial.